We are Otto, Alex, Julia and Nils. We are from Düsseldorf, Germany. We love great food and we love grilling. That’s why we have set out to bring sizzling, melt-in-your-mouth, cut-with-a-butter-knife steakhouse caliber steaks to your own backyard.
Our vision was to create a high quality grill that offers highest steak indulgence and enough room for all cuts. Because what is the secret behind the perfect steak?
veryone loves a great steak. But, is there anything more difficult to grill at home than a sizzling, melt-in-your mouth steak you get at a high-end steakhouse? The reason is your grill. It’s not capable of achieving the extreme temperatures needed to sear a steak quickly to give the steak a delicious, flavor-sealing crust. With The Otto Grill, you can cook juicy, tender and flavorful steakhouse-caliber steaks right in your own backyard.
ual OverFireTM Burners reach 1,500°F within 3 minutes and are independently adjustable. Because they cook from above, there are no flare-ups or nasty charring.
The SmoothMoveTM Height Adjustment System allows you to smoothly raise and lower the cast iron grate depending on the thickness of your steak.
The Otto Steak Grill is sized just right and reasonably light so it‘s easy to take wherever steaks are grilled. It works on readily available propane.
The Otto Grill is built to last, built to perform and built to look great. It was awarded the prestigious 2018 German Design Award.
With the flip of two latches, the entire top section fully detaches, which, combined with the cook-from-above design, makes for extraordinarily easy clean-up.
Otto’s radiant technology directly heats the meat, eliminating the air-drying problem of conventional grills. The open front design lets you watch your steaks cook.
What to put on a high-end steak grill? Only the best meat. Pat LaFrieda III is America’s most celebrated butcher. He serves numerous Michelin-starred restaurants and famous steakhouses. His name stands for unparalleled quality. For a long time he was looking for the best method to cook steakhouse quality steaks at home. When he first tested the Otto Grill he was thrilled:
“I love my Otto Wilde Grill: in, out and done. I’m always on the go and time is short. I was shocked at the results. This is the end-all in cooking a steakhouse quality steak at home.”
Nobody could judge the perfect steak better than America’s most famous butcher. That is why we have teamed up with Pat to create the Otto Grill “Pat LaFrieda Series”.
Unlike conventional grills, the Otto 1,500°F Steak Grill is capable of achieving the extreme temperatures needed to sear a steak quickly and give it the delicious, flavor-sealing crust you can otherwise only enjoy in a high-end steakhouse. The Otto Steak Grill brings high-end steakhouse technology right into your backyard.